July 18, 2014

Bacon Wrapped, Cream Cheese Stuffed Chicken Breasts

Got this one here...  from Kate Wasilewski's facebook page







Ingredients:

1 boneless skinless chicken breast
2 tablespoons cream cheese
1 tablespoon green onion, Chopped
2 pieces bacon, Partially Cooked

Directions:

Pound out Chicken breast so it is about 1/4" thick

Mix together cream cheese and green onions and spread cheese mixture over 1 side of chicken breast

Roll Chicken breast up to conceal cream cheese

Wrap partially cooked bacon around chicken breast and secure with toothpick

Place on baking sheet and back for about 30 minutes at 375

Broil for about 5 minute to crisp bacon

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